Dahi Garlic Dip
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Cooking time : 15 minutes |
Nutritional fact: (Average serving size per person - 2 tablespoons) Total Energy (Kcal): 43 Carbohydrates (g): 4 Protein (g): 3.1 Fats (g): 2.4 |
Ingredients
| Dahi | 1cup |
| Garlic | 4-5 cloves chopped |
| Zeera | 1 tsp roasted & crushed |
| Crushed Red Chili | 1 teaspoon |
| Salt | ½ teaspoon |
| Mayonnaise | 2 teaspoons |
Method
- Mix all above ingredients in a bowl and serve with saltish cookies or bread sticks
