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Preparation Time: 5 minutes
Cooking Time: 5 minutes
Serves: 6
INGREDIENTS
2 packets MAGGI Noodles (chicken)
2 cups NESTLÉ Plain Yogurt
1 teaspoon chat masala
1/2 teaspoon white pepper (ground)
1 packet MILKPAK Cream
Sliced cucumber, carrot or radish (for garnishing)
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PREPARATION
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| 1. |
Boil 5-6 cups of water in a pan.
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| 2. |
Break the MAGGI Noodles cakes in small pieces. Add to the
boiling water.
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| 3. |
Cook for 11/2 minutes. Take off from fire and drain all the water.
Then rinse with cold water. Drain and keep aside.
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| 4. |
Beat NESTLÉ Plain Yogurt to break the lumps. Now add chat
masala and black pepper.
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| 5. |
Add MILKPAK Cream to the yogurt mixture. Mix well.
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| 6. |
Add the prepared MAGGI Noodles to the mixture.
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| 7. |
Garnish with vegetables.
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